Allergy Growth & Allergy Causes

October 27, 2017

Two fascinating articles written by SnackSafely.com about allergies, that I think you will appreciate reading.

The first speaks of research that indicates that 45% of adults with food allergies develop them in adulthood. Nearly Half of Adults with Food Allergies Develop Them as Adults

The second shows there are studies indicating that the causes of allergies involve a complex interplay between genetics and our environment. Hopefully this research and finding will lead to treatment of food allergies and even prevention. Genome Study Provides More Clarity on Genetic Causes of Food Allergy

If you need help with your allergies of intolerances please do contact us.