Hay Fever symptoms are responsible for ruined exams and the lives of millions in glorious weather.
Perennial (allergic) Rhinitis
Can be caused by dust mites, food intolerance or even chemical sensitivity.
Itchy eyes, stuffy nose, sneezing and wheezing are treatable symptoms of dog and cat allergy.
Amoebic Parasites: Blastocystis Hominis, Dientamoeba Fragilis, Entamoeba Histolytica
Rarely routinely tested for in the UK. Not only contracted in the tropics but also in the UK.
Autistic Spectrum Disorders (ASD) and Attention Deficit Hyperactivity Disorder (ADHD)
Behavioural problems in children which can be due to changes affecting the functionality of the brain and the immune system.
Chronic Fatigue Syndrome (CFS / ME)
Is it all in the mind? Up to 80% of all people with chronic fatigue have a history of classic allergies.
Colitis and Crohn's Disease
Food intolerance is the main cause of Crohn's Disease, which fasting seems to stop.
Depression, Anxiety and Mental Illness
Not in the mind! Pharmaco-active substances and immune reactivities affect the brain cell chemistry. Depression and schizophrenia are now seen as disorders involving the immune system. In turn it reacts to external triggers
Food Intolerance / Non-allergic Food Hypersensitivity
Responsible for many modern day conditions and ill-health.
Gluten & Wheat Intolerance and Coeliac Disease
Gluten Intolerance may not be the whole story, wheat and grains could be the problem.
Irritable Bowel Syndrome (IBS) and Other Digestive Problems
Not a "psychosomatic" problem - Reflux, gastritis, gastric ulcers are all caused by infections (Helicobacter and Fungal or Bacterial Overgrowth and/or food reactivities)
Multiple Chemical Sensitivity (MCS)
From food additives, perfume ingredients, fabrics, paints, petrol, detergents and fire retardants.
Chelation is any form of detoxification from metals, which uses specific chemical agents (orally or intravenously), known to be able to "bind" on metal molecules and dispose them. Common chelating agents used for this purpose include EDTA, DMPS, DMSA and a few others.
Foods used regularly in a person’s diet often play a big part in the occurrence of specific or generalised symptoms, which modern Medicine fails to consider as diagnostic options due to the absence of highly accurate laboratory tests.
Enzyme Potentiated Desensitisation
An "ultra-low" dose method of immunotherapy for allergies to inhalants, foods or chemicals, when avoidance of the causal agents is not possible. EPD has been found to reduce levels of immunoglobulin E, after repeated booster doses, thereby preventing histamine release.
Intravenous Nutritional Therapy IVNT
A combination of high potency nutrients (vitamins, minerals and others) are used to improve quality of life along with other conventional treatments for problems related to the nervous system, memory/mental faculties, cancer, pain threshold, chronic inflammation and blood circulation.
A highly customised method of desensitisation, which blocks immune reactions to foods, inhalants or environmental chemicals within a few weeks.
Naltrexone is a medication used to help people overcome addictive substances. Diluted versions of the same medicine are known to modulate the immune system and, as a result, reduce various types of inflammation.
This approach to medical problems deploys micro-doses of cytokines (communication signalling proteins produced by immune system cells) to stimulate a more efficient performance of the immune system.
We are now able to arrange administration of some nutritional infusions at home or in specific clinical locations, for people who travelling difficult or are homebound. This service is currently available in parts of the Midlands and the South East.
Oral Nutritional Supplementation
Vitamins, minerals, essential fats and a host of other nutrients are working together to nurture every cell in the body, detoxify and support its thousands of reactions to optimise health
Tests to identify classic allergies to inhalants and foods; to offer guidance in identifying non-allergic food hypersensitivities and deficiencies of important nutrients; to assess under-performing mitochondria, heavy metal and chemical load and the role of previous contact with infectious agents, which may affect the immune system.
Elimination and Challenge is the most effective and scientifically supported method to identify food reactivities and intolerances, if circumstances are appropriate. It is a potent tool in the diagnosis of food re-activities